GOYA IS OUR INTERPRETATION OF HOW TEQUILA WOULD HAVE BEEN MADE IF IT HAD BEEN INVENTED BY A MICHELIN STARRED CHEF.
Goya Tequila is a product for the new generation of tequila drinkers. Its ultra smooth taste and clean production methods appeal to the environmental conscious and quality focused consumer. We have eliminated the well-known harsh taste of low-quality tequila, and elevated the quality to a level never produced before in Mexico.
We believe that any human tampering with the natural taste of the tequila lowers the quality and takes away from the pureness. This is why we only produce a “Blanco” and refuse to store our tequila in barrels.
Our agave fields are located on the same latitude as Hawaii, rising almost 1500 meters above the sea within a UNESCO world heritage site. Fresh winds carrying oxygen and moisture from the Pacific Ocean combined with damp ground year-round gives our plants a blue-green, almost turquoise color and allows us to create flawless crystal-clear tequila.